Love Garlic Bread: Here are the Easiest Recipes to Make Garlic Bread at Home

focaccia cut with green onions

Garlic bread is one good side dish that can make mealtime an exciting event. The fan base of garlic bread is so strong that the whole congregation in lunch table would ask for one more piece, if not more. Be it a pickled garlic bread or a baked one, garlic bread is always delicious in every form. Hot and crisp from the heaven, garlic bread is a good pick as starters or even go-to-snacks. Grabbing a bite of garlic bread is never enough. It is certainly a pleasure that never ever fades.

Even though the option of buying garlic bread online is there, food connoisseurs would love to know that this wholesome side dish can be prepared in multiple other ways than its traditional form. Garlic bread was invented in Michigan. It is made using a French baguette or sometimes a sourdough. Here are some innovative and quick recipes to help you have some good quality garlic bread.

Cheese garlic bread: This delicious Italian dish is popular among foodies for its creamy, crispy and salty flavor. Because of its lip-smacking taste, foodies often look for recipes to make their own cheese garlic bread. It is a filling preparation and people are never satisfied having just a piece of cheese garlic bread. A cheese garlic bread is made with shredded asiago cheese, mixing shredded cheddar jack cheese and some light mayonnaise with it. Cheese garlic bread can be paired with a club sandwich or your favorite drink.

Bruschetta: A popular Italian delicacy, bruschetta is a delicious starter dish made with grilled garlic bread rubbing olive oil on it and sprinkling a pinch of salt. Bruschetta, a cold dish has many variations depending on the toppings used. Apart from fresh vegetables, bruschetta is topped with beans, cured meat, or even cheese. The Italian version of this delectable side dish is topped with tomato. Bruschetta can be served as a snack or an appetizer.

Garlic bread pizza: A distant variation of stuffed garlic bread, garlic bread pizza is a favorite amongst folks who are extremely fond of pizza flavors. This is not just delicious, but easy-to-prepare as well. It features an authentic crisp base which makes all pizza lovers wanting more of it. A lesser-known preparation garlic bread pizza brings a combination of garlic bread combined with flavors of pizza. A garlic bread pizza often is topped with mozzarella cheese, garlic cloves, and roughly chopped tomatoes. The combination of bread, garlic, and other spices is something that satiates hunger in no time.

Sop-tastic garlic bread: This delectable garlic bread variation is made with baguettes with asiago cheese with a subtle flavor of onion in it. The baguettes get the onion flavor from the onion powder mixed with it. When the garlic bread is prepared, it is then sprinkled with some parsley and served with a marinara dip which makes it a wholesome meal. Some folks love to have it as a starter or as a part of an authentic full course meal. The use of garlic butter can make it more interesting. To make this recipe at home, it would not take more than 26 minutes.

Garlic tomato toast: Preparing this delicacy is no difficult job and the satisfaction level is always high. When consumed along with soups and stews, it tastes great. To prepare this delicious appetizer, a fine layer of tomato is grilled with the bread.

These are some easy-to-make garlic bread recipes you can easily add to your everyday menu. For people fond of baking their own bread, the recipes are helpful. For a heavenly blend of garlic flavors, the recipes are on point. Whether it is a housewarming party or a get together that was long due, the preparations will help you earn some accolades. For people living in Delhi, there is no dearth of options to have good garlic bread. Some of the popular places that sell cheesy garlic bread include Fat Lulu’s, Pizza Hut, The Little Café, Cafétorium and many more. These are the options one has to rely on when they are in no mood to bake their own bread. It would be great to know your favorite in the bread basket.

Similar Articles

bbq

Argentina's cuisine is deeply influenced by its history, culture, and immigration. This country in South America has a long history of diverse cultural influences, which is reflected in its rich culinary traditions.

food processor

The world of modern culinary delights is constantly changing, influenced by influences from around the world, while increased levels of efficiency and versatility in the kitchen have become indispensable. Whether you are a home cook or operate a catering or hospitality business, incorporating the use of all types of electrical appliances into your kitchen regime can bring you several benefits.

dominican foor

Countries all over the world have their kind of food to offer. Many travelers now look for good food and places to visit. Are you're a traveler and want some taste of Hispanic-based dishes without going to a restaurant? Then you must go for Dominican food to cook and try.

cuisine

There are several Mediterranean restaurants that serve authentic Mediterranean dishes but when you aren’t well verse with the choices, picking the best delicacy from the menu can be intimidating.

cumin

Cumin is an ancient spice for its distinctive flavor and aroma which has been in use for thousands of years in many cultures and culinary. It is used in traditional medicine and has many health and beauty benefits. It plays an important role in the home and herbal remedies.

catering services

In any event, the food of which you serve your guests is paramount to the overall success of the meal. Being an integral part of the catering aspect, it is only natural for prospective clients to be a little meticulous when it comes to selecting their potential caterers.

Pine Apple Peeler

Pineapple, by many, is a standout amongst the most delightful natural products accessible and for all the correct reasons. It is a significant adaptable organic product since it can be utilised as a part of a wide assortment of dishes, from treats to pizza and for softening the meat.

There is diversity in every aspect of India. Be it language, culture, tradition or food, there is an essence of diversity everywhere.