Since early 2020, i.e. around the time when the pandemic started, several industries across the globe have been dealt a severe blow. However, none appear to have been quite as affected as the travel and hospitality industry.
2021 might go down in history as being the year of the staycation. Now that the rules have been somewhat relaxed and we can all enjoy a bit of normality than we have been used to these last months, many of us are desperate to take a holiday so we can have a break from looking at the four same walls we have been subjected to.
UK holiday makers have been able to breathe a collective sigh of relief in the last few weeks as it looks like we are on the road out of restrictions from Covid. We still have a long way to go before things get fully back to normal, but there has been some optimism amongst those who are in need of a change of scene.
Hosting a Seder at your place is a tedious job. You have to cook food with dietary restrictions. At the same time, you have to satisfy the pallets of your guests. Your Seder guests may compare your food taste with the beloved Grandma Becky’s matzoh balls.