Louise Truswell's Profile
Biography
This person does not have a biography.
Louise Truswell's articles
The spiritual home of Sauvignon Blanc is The Loire in France, however since the 1980’s New Zealand has been doing big things with this grape. If you like your white wines refreshing, fruity and a little zingy, then Sauvignon Blanc is for you. It also makes a great food wine.
Posted: 2009-08-22
Category: Wine
Malbec makes big, meaty red wines, which are full of lots of dark, spicy damson and bramble fruits. Perhaps slightly less well known than its Merlot and Cabernet Sauvignon cousins, but by no means lacking in taste, Malbec displays clear characteristics of each. Here we get to know it a little more.
Posted: 2009-08-22
Category: Wine
Pinot Noir is a fiddly little grape to grow but when it’s at it best it produces some of the most esteemed and expensive wines in the world. Read on learn more about this exciting little grape.
Posted: 2009-08-22
Category: Wine
Riesling is an aromatic little white grape, which is full of flavour, sugar and acid. It really takes on the conditions of its surroundings meaning that the wines reflect the environment in which they are grown, be it the soil type, the climate or how the grapes are treated. Riesling wines come in a variety of styles from very dry through to lusciously sweet.
Posted: 2009-08-22
Category: Wine
New Zealand is somewhat of a newcomer to the world of wine, especially when you compare it to the likes of France and Spain. But that’s not to say that New Zealand wine can’t stand up to its old world rivals. The country exports a vast amount of its wine production, makes arguably the best Sauvignon Blanc on the planet and its Pinot Noir is beginning to create a stir. But with over 10 New Zealand wine making regions to choose from and each producing some very diverse styles of wine.
Posted: 2009-06-05
Category: Wine
Any Spanish wine tour wouldn’t be complete without mentioning Rioja. It has been the epitome of Spanish wine for generations after all. However, Rioja is not the only wine coming out of this country. Here we take a look at how other Spanish wine regions stand up to their famous rival.
Posted: 2009-06-05
Category: Wine
Italy is said to be the second largest wine producer in the world and boasts a myriad of winemaking regions, each producing a diverse array of wines. With reports of 900,000 registered vineyards (enough for one vineyard for every seven people) and more native grapes than any other wine country.
Posted: 2009-06-04
Category: Wine
Understanding French wine can be daunting, especially when you start to delve deeper into the mix of regions, grape varieties, complex laws and labels that make up the country’s wine industry. To help you on your way, we’ve put together a short guide to French wine so you can get an idea for the types of wine that you can expect from each region.
Posted: 2009-06-04
Category: Wine
Chardonnay is an extremely versatile grape, taking on the characteristics of the soil and climate from where it is grown. But this often causes confusion amongst wine drinkers who think that there is only one style of Chardonnay and therefore that every bottle will taste the similar, if not the same. In this article, we look to clear up any misunderstandings surrounding the grape and describe the full variety of styles of Chardonnay available.
Posted: 2009-05-11
Category: Wine
Louise Truswell works in the wine industry. She has been writing about wine for couple of years and is particularly interesting in helping enthusiasts enjoy wine, including grapes such as Cabernet Sauvignon.
Posted: 2009-05-11
Category: Wine
Shiraz is a well-liked little grape, often said to be one of the most popular in the wine world. It really started to make a name for itself when Australia started producing affordable versions a couple of decades ago. And with Shiraz production there going through the roof, many people consider the Aussies be masters of this grape. However, that’s not to say that any search for Shiraz should be focused just on Australia. This article will demonstrate that other winemaking countries have followe
Posted: 2009-05-08
Category: Wine
Merlot is a very well known grape in the wine world and this is largely due to its role as a key blending buddy in wines from Bordeaux in France. However, the reputation that it has gained for producing some of the most prestigious and expensive wines on the planet (such as Margaux and Paulliac), arguably has overshadowed its use elsewhere. In this article, we demonstrate that Merlot is more than just a great blending partner and that it also has a really important role in its own right.
Posted: 2009-05-08
Category: Wine
New Zealand has got an enormous amount to offer on the wine front. It is most well known for its Sauvignon Blanc coming out of the Marlborough region, but other regions and grapes are now becoming increasingly popular and important for New Zealand’s wine industry.
Posted: 2009-04-16
Category: Wine
Over the last few decades, German wine has acquired a somewhat negative reputation of being cheap and sweet. However, German wine is much more than just Blue Nun, Liebfraumilch and Hock. The country boasts a range of good quality and great tasting wines - you just need to know what to look for and how to get the most from them.
Posted: 2009-04-16
Category: Wine
If you think of Spain, bullfights, paella and flamenco probably spring to mind. Rioja may also feature well up your list and rightly so, as it contributes to a vast proportion of Spain’s wine exports and is almost certainly one of, if not, the most well known wine to come out of the country.
Posted: 2009-04-04
Category: Wine
[ 1 ]
[ 2 ]
